If your passion is cooking or baking, begin your culinary journey at Le Cordon Bleu, the number one cooking school*. You belong here, in a close community that shares your passion. Working side by side with professional chefs, you can learn the way to exciting opportunities in the culinary or hospitality field. They will teach you foundational techniques and modern innovations that are the basis for any cuisine – and encourage you to develop your creativity. You will work hands on with commercial-grade tools and fine ingredients in industry-equipped kitchens. Along with significant time in the kitchen with our chefs, you’ll be exposed to the chance to learn from touring chefs and guest presenters.
Our schools provide training solely for the culinary and hospitality industries. Building on over 100 years of tradition, Le Cordon Bleu is synonymous with expertise, refinement and culinary and educational excellence. In our immersive environment, amidst the tastes, sights and smells you crave, you can gain specialized skills that can start you on your way to a world that’s anything but ordinary.
The Le Cordon Bleu experience can prepare you to enter the culinary industry. It also serves as a pathway to advanced degrees you can earn online while you start or continue your career.
Learn the way with Le Cordon Bleu training in:
- Culinary Arts
- Pastry and Baking
- Hospitality and Restaurant Management
We realize that school is an important investment, and we want to do all we can to help you understand the financial options that can make it possible to start your culinary journey. Le Cordon Bleu offers tuition planning assistance to all students, as well as a variety of scholarships to qualified students from diverse backgrounds and circumstances.
Le Cordon Bleu offers one of the most intensive, practical and respected culinary training programs in the country and our schools are accredited. Our Career Services Department has developed close relationships with restaurants and hospitality businesses worldwide, and the department’s dedicated representatives are ready to assist you in your search for employment.
Start your journey – learn the way to the culinary arts. Contact us today.
Le Cordon Bleu campuses across the country
- Atlanta, GA
- Austin, TX
- Boston, MA
- Chicago, IL
- Dallas, TX
- Las Vegas, NV
- Los Angeles, CA
- Miami, FL
- Minneapolis/St. Paul, MN
- Orlando, FL
- Portland, OR
- Sacramento, CA
- San Francisco, CA
- Scottsdale, AZ
- Seattle, WA
- St. Louis, MO
*Le Cordon Bleu in North America had more culinary graduates in the USA than any other national network of culinary schools, for the years 2006 to 2011. Source: IPEDS.
Le Cordon Bleu ® and the Le Cordon Bleu logo are registered trademarks of Career Education Corporation. Financial aid is available for those who qualify. Find disclosures on graduation rates, student financial obligations and more at www.chefs.edu/disclosures. Credits earned are unlikely to transfer. Le Cordon Bleu cannot guarantee employment or salary.